Love Craft Beer? Love Buffaloes? Come to Pui O!

Interview with Chris Riley, owner of the excellent Water Buffalo restaurant in Pui O. Now you don’t have to travel to Inner Lancashire to experience real English food, and ale, and pale brewish ale and →

CantoNews: Cecilie and Nick Venture Forth to Graze

… all the way to the throbbing metropolis of Mui Wo – La Pizzeria to be exact!

Listen to the interview with famous Lantau author Jane Huong who isn’t Vietnamese or Malaysian, but married to a Hong Kong guy who wanted to spell his surname (Hung) differently from the herd. And talking →

Nick (a.k.a. Cassette) and I go to an Italian restaurant in the throbbing metropolis of Mui Wo, centre of the universe and make a programme about lots of interesting things – specifically the idiotic spelling →

Here is an interview I did for Radio Lantau a couple of weeks ago, with Edward Bunker from Mui Wo. Every single person I told this to said the same: “Oh, he’s lovely!” Not a →

I’m just about to write my last column ever for South China Morning Post; ever! When I was told the page would be discontinued, I was so sad. How now would I be able to →

Hello everybody, welcome to my roof! I normally arrange Sichuan dinners and lunches there, but this time it doubled as a recording studio for the best Cantonese news currently available on cassette! (And telex.) Talking →

Oh Cassette! Two weeks ago we went up to Guangzhou to see him live in his stand-up glory at a place called… Panda something? No! Paddyfield, an Irish pub right behind the Garden Hotel. Cassette →

I’m not a property owner but even if I were,I think I would still find it difficult to fathom how, when someone looks at the above vista, he thinks: I can dump a lot of →

Above: BEFORE. Halcyon days of yore, etc. A part of the interlinked Pui O wetlands in 2012. A lovely, lush vista scattered with grazing water buffalo, egrets, starlings and other creatures, even fish have seen →